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Located due to its age in the centre of the town, our winery has a storage capacity of more than 5,000,000 litres. When walking around it, the different technologies and methods used to produce our wines over the last one hundred years can be clearly distinguished.

We maintain a combination of tradition and modernity in our processes, so that we incorporate the advances which enable us to improve without giving up the experience acquired through the efforts of our ancestors.

Buildings with wooden beams from the beginning of the XX century, cold stabilization, non-microbial filtration, oak barrels, automatic wine vats, temperature control during fermentation... all coexist under the know-how of the Isla family, seeking nobility and originality in their wines.

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